YEAR 2023 SYNOD THEME: AN EXTRACT FROM THE BISHOP'S CHARGE
As no frequency is given, the church is at liberty to fix its own time of having communion. Acts 2:42 ‘They devoted themselves to the apostles’ teaching and to the fellowship, to the breaking of bread and to pray.’ Acts 20:7 ‘On the first day of the week we came together break bread...’ Although the frequency was not indicated, most churches have recognized that the Eucharist ought to be regular and frequent part of their services. John Calvin gave this admonition in this regard.
If we have careful regard to the end for which our Lord intended it, we should realize that the use of it ought to be more frequent than many make it. Therefore, the custom ought to be well established, in all churches of celebrating the supper as frequently as the capacity of the people will allow.
Though we have no express command defining the time and the day, it should be enough for us to know that intention of our Lord is that we use it often, otherwise we shall not know well the benefits which it offers us. Although Thomas Cranmer, the great reforming Archbishop of Canterbury insisted on frequent, at least weekly communion, particularly on Sundays and Feast days. There is no binding requirement for Churches while it remains a matter of Christ liberty, the key word is 'often'.
Moreover, in some Dioceses, it is an episcopal directive that the Holy Communion should be celebrated every Sunday in Churches within that Diocese especially where there are more than one parish priest.
The elements of bread and wine have posed yet another challenge for the Church. Traditionally, bread for communion has been wafer which are used because of their ability to stay fresh for a long period of time, and do not crumble when they are handled. They are used for convenience sake. At times leavened or normal bread is used on Maundy Thursday; the bread normally used should be unleavened bread.
Wine has traditionally been fermented grape wine, with a percentage of alcohol. Mixing the wine with water is an ancient practice that dates back to the second century. Some members react adversely to alcoholic drinks which has made some churches to use non alcoholic drinks. Whatever the case may be, the elements to be used at Holy Communion services in this Diocese should be the conventional in the Anglican Church, and should meet the standard set by Jesus when he instituted the Lord's Supper.